Mixian Noodles Are Perfect for This Cold Raining NYC Weather

There's a great Yunnanese noodle shop in the East Village called Little Tong Noodle Shop that has New Yorkers abuzz about mixian rice noodles—a type of rice noodle from the Yunnan Province, China. This past week it launched a new fall menu available for lunch and dinner. Available now, the seasonal menu features new “little eats” like brussels sprouts stir fry with homemade spiced pork sausage and Dali street taters with spiced purple potatoes roasted in duck fat and topped with Beecher’s cheese curds. 

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Little Tong